mushroom soup

Packaging : 33.8 oz
USDA Organic Logo vegan

Naturally gluten-free

The mild flavors of red kuri squash, mushrooms, potatoes and tarragon, in a lightly salted and velvety soup.

Gluten-free - 100% vegan ingredients (salt excepted)

Nutritional values

Calories 46
Calories from fat 9
Carbohydrate 10
Total fat 2
Saturated fat 0,1
Dietary fiber 1
Sugars 1
Protein 1
Salt 0,7
Red kuri squash*, celery*, mushrooms*, potatoes*, onions*, unrefined sea salt, tarragon*.

*Product of France, certified organic by Ecocert France
To enjoy hot or cold (our soups do not contain any fats or thickeners). Serve with a fresh tarragon leaf.
Soup is a core component of a balanced diet. With this recipe we wanted to bring you a mild and savory comfort-food bowl, prepared with a homely feeling.