quinoa bolivian style

Packaging : 13.4 oz
USDA Organic Logo vegan

Naturally gluten-free

Our quinoa is cooked with a mix of vegetables (carrots, onions, bell peppers and tomatoes), scented with of a subtle mix of spices. Little added salt.

Gluten-free - 100% vegan ingredients (salt excepted)

Nutritional values

Calories 236
Calories from fat 72
Carbohydrate 32
Total fat 8
Saturated fat 0,8
Dietary fiber 7
Sugars 29
Protein 7,6
Salt 1,5
Tomatoes*, quinoa*, carrots*, green bell peppers*, onions*, extra virgin cold-pressed sunflower oil*, unrefined sea salt, spices*, extra virgin cold-pressed olive oil*.

*Product of France, certified organic by Ecocert France
Serve cold in a salad or warm, with a dash of olive oil and seasonal raw vegetables. Suggested drink: fresh fruit juice with ginger.
This energy-giving and full dish, among our initial creations, expresses our constant quest for originality and balance.