split pea “jardinière”

Packaging : 13.4 oz
USDA Organic Logo vegan

Naturally gluten-free

Our split peas from the south of France are gently cooked with baby carrots, onions and Provencal herbs.

Gluten-free - 100% vegan ingredients (salt excepted)

Nutritional values

Calories 461
Calories from fat 54
Carbohydrate 65
Total fat 6
Trans fat 1
Saturated fat 0,6
Dietary fiber 20
Sugars 6
Protein 27,5
Salt 2,2
Split peas* (53%), carrots*, onions*, extra virgin cold-pressed sunflower oil*, unrefined sea salt, Provence herbs*, extra virgin cold-pressed olive oil*.

*Product of France, certified organic by Ecocert France
Warm on low heat. Sprinkle with a dash of olive oil. These split peas will do wonders with a grilled meat, a whole-kernel grain or with a crispy salad. Suggested drink: bancha tea.
This recipe is the first-born of our casseroles. Created over 15 years ago, it remains a signature dish and is witness to our constant search for sincerity and originality.